Ingredients:

• 4 cups 1% low-fat Fair Cape Free Range™ Milk
• 2 packages (4 serving size each) vanilla pudding mix
• 1 cup of 1-inch low-fat brownie pieces
• 2 cups sliced strawberries
• 1 cup blueberries

Preparation:

Add milk to pudding mix and prepare according to directions on box (instant pudding may be substituted). Place half of brownie pieces on bottom of a medium glass bowl and layer with half of vanilla pudding, 1 cup of strawberries and 1/2 cup of blueberries. Repeat layers with remainder of ingredients. Serve immediately or cover and refrigerate.

If fresh berries are not in season, you can also use frozen berries, thawed.

Tip: Look for fruit in season to get the best buy.

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